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Travel: Big Bend National Park (Texas)
I already know what you’re thinking – traveling during COVID? Yep. Between both of us working from home, not leaving the house, and vacation days adding up, we decided to take a little trip to a very secluded destination. We thought it would be a safer choice since most activities would be outdoors and independent […]
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Hummus
This is a staple food around our house. It’s the perfect snack because it’s healthy and versatile and most importantly, it’s actually filling and doesn’t leave you hungrier! This is another super easy recipe, it’s simply adding the ingredients to a food processor or blender and watching it go! I am going to work on […]
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Thai Noodle Curry
Thai flavors meets comfort food… Ingredients: ¼ cup Olive Oil Salt and Pepper 5 Garlic Cloves, minced 2 medium Bell Peppers, diced 2 medium Yellow Onions, diced 3 tbsp Red Curry Paste 2 tbsp fresh Ginger, grated 8 cups Vegetable Broth 1 can Coconut Milk 8 oz. Rice Noodles 3 tbsp Brown Sugar 1 bunch […]
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Wild Rice and Vegetable Soup
Autumn has filled the air here in Texas, and there’s nothing I love more for dinner than hot, comforting soup. It’s filling, it warms my body, and it’s super healthy and delicious! You could really add whatever vegetables you want to this fall favorite, and this recipe makes enough for 6-8 servings, so you’ll definitely […]
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Thai Pineapple Fried Rice
Hello and happy Tuesday! It’s the beginning of the week and I always like to start the week off right with a meal that makes leftovers, because with everything else going on in my busy daily life (more details to come), as much as I enjoy food and cooking, sometimes I just want to come […]
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Indian Red Lentil Dal
with Mushrooms, Sprouts, and Basmati Rice Lately I have been refocusing on food and putting extra effort into making wholesome yet delicious meals and new recipes. I love Indian food, which is why I jumped at the chance to make dal. Like many others, I was under the impression that cooking Indian food was going […]
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Delicious Pesto Pasta
with Tomatoes, Asparagus, and Green Peas Hello everyone! What a gorgeous Monday it is today here in Texas – I woke up feeling so refreshed and ready to take on today. Lately it seems that I’ve really been into healthier versions of comfort foods, so today I’ll be sharing a recipe right on trend! For […]
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Berber Tagine
Happy Sunday! I’m so excited that it’s finally June, which means all the joys of summer and warm weather will begin. Everything will be in full bloom, there will be outdoor nightlife activities, and (hopefully) we will be hosting pool parties soon! All that said, it’s been months since we came back from Morocco and […]
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Vegetarian Chili
So of course chili is usually reserved for the colder months, but when you pair it with some fresh avocado slices, salsa, and crunchy watercress, it turns into such a bright and diverse dish that you can enjoy any time of the year! Also, this recipe is super quick to throw together if you prep […]
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Fresh Salsa
Hello! It’s been a while since I’ve taken the time to share some new recipes, as we have been very busy here lately (details to come). Over Memorial Day weekend, I knew I would have a whole extra day to dedicate to cooking and sharing recipes, so I hope you enjoy! This fresh salsa is […]
Fundamentally Good 