This is a great side dish, or you can load up your bowl for a super healthy main dish! Ingredients 2 lb brussels sprouts 1 cup cherry tomatoes 1/2 red onion 12 oz frozen corn, thawed 8 oz black olives 1/2 cup olive oil 1/4 cup red wine vinegar 2 tbsp dijon mustard 1 tbsp…
Tag: side dish
Roasted Vegetables
One of the reasons I love this recipe is because it can be applied to any root vegetable, as well as some others! You could use potatoes, carrots, beets, Brussels sprouts, etc. It’s pretty easy and it only takes a couple basic ingredients. You can also switch up the herb and seasoning combination, depending on…
Mexican Street Corn
This is possibly my favorite side dish of all time because it pairs so well with my favorite food group – Mexican food. I grew up with Mexican food and it was always a part of family gatherings (especially Easter), but as a family we always ate very traditional Mexican food (probably because it was…
